Our last cooking project for the Flat Classroom project was making raspberry jam. This jam was originally made by Ms. Pih's prep (kindergarten) class in Hong Kong. Making the jam was pretty easy to do but the best part of it was how delicious it smelled as it cooked, and how excellent it tasted. Here's a little video of our jam making adventures. Enjoy.
"Childhood is not a race to see how quickly a child can read, write and count. It is a small window of time to learn and develop at the pace that is right for each individual child. Earlier is not better" Magda Gerber
Friday, 25 May 2012
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You all did an awesome job! I have always wanted to learn how to make jam, and now I know! I cant wait to make strawberry and raspberry jam!
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